Orange & Pineapple Pudding

"The original of this recipe comes from an acquaintance of mine--Audrey Guilliam of Hemet CA--& I first made it for a small gathering as a fruit side dish. After that I jazzed it up with additional oranges and pineapple. Since then my version has been passed on to others who have enjoyed it!"
 
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photo by MsSally photo by MsSally
photo by MsSally
Ready In:
10mins
Ingredients:
7
Serves:
24
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ingredients

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directions

  • Mix pudding & gelatin in saucepan, then add boiling water.
  • On medium heat, bring back to a boil, then remove & cool.
  • Add cold Cool Whip & mix well, then fold in fruit until well blended.
  • Pour into clear or white bowl & refrigerate until set.

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Reviews

  1. Another winning recipe from Sydney Mike. Dessert last night was the talk of the house, and I am looking forward to leftovers. The only change I made was I used fat free cool whip, and I had some pecans, so I chopped them up and put on the topping. Very well enjoyed. Made for 5 star tag.
     
  2. I used 2 packages of sugar free vanialla pudding, sugar free orange gelatin and sugar free cool whip but followed the rest of the recipe as written. We enjoyed this.
     
  3. Yummy! I halved the recipe and omitted the tapioca. I made this last night for tonight's dessert, but I just had to taste it this afternoon.... It was just calling me from the fridge, lol. This dessert is super delish and does have a creamsicle-ish flavor to it. I had all the ingredients right in the pantry and it was so easy to prepare. I used pineapple tidbits and really loved them in this dessert. Thanks Syd, for another great keeper recipe. :)
     
  4. My DH loved this! I used fresh oranges in place of the canned mandarin, thanks for sharing this great recipe Syd!...Kitten:)
     
  5. This was great. I used 2 pkgs of vanilla pudding and no tapioca because the store was out. It made up well and the flavor is light and refreshing. This would be great for a ladies luncheon. I will be photographing this for the LiveStrong photo contest in honor of my mother and sister in law. I will post a photo here when I am done. Thanks Syd for the great recipe as usual.
     
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Tweaks

  1. My DH loved this! I used fresh oranges in place of the canned mandarin, thanks for sharing this great recipe Syd!...Kitten:)
     

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