Nuwave Oven - Taco Flavored Chicken Wings (By Chef Jennifer)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 11mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large resalable plastic bag, combine the taco seasoning, oil and vinegar and hot pepper sauce; add chicken.
  • Seal bag and turn to coat let sit in the refrigerator for 30 minutes.
  • Place chicken on 4 inch rack and on power level high cook for 15 minutes per side.
  • You will have to cook in two different stages.
  • That’s the great thing about Nuwave you can be serving the first batch of wings and cooking the others and everything remains hot.
  • Serve with either guacamole or salsa.
  • Mix cheese and paprika.
  • Roll 1 sheet of pastry into rectangle 12x10 inches, on lightly floured surface with flour covered rolling pin.
  • Brush pastry with egg. Sprinkle with 3 tablespoons of the cheese mixture. Press cheese gently into pastry. Turn pastry over and repeat process.
  • Cut pastry lengthwise into ½ inch strips. Unfold strips and roll each end in opposite directions to create twists.
  • Place on 4 inch rack and on power level high bake for 6-6 minutes or until brown. Let cool on wire rack.
  • Serve warm or cool.
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