Norwegian Meatballs

Recipe by Ackman
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°.
  • Soak breadcrumbs in milk for 10-15 minutes.
  • Mix all ingredients together, EXCEPT the tomato soup.
  • Form into balls, a little smaller than a golf ball.
  • Brown in 1-2 T. CRISCO, is desired.
  • Place in a baking dish & pour the soup over the top.
  • Cover & bake for 45-50 minutes.
  • Uncover & bake 15 minutes longer.
  • NOTE: You can substutute cream of mushroom soup with a capful of Kitchen Bouqet added, if desired.
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