No Crust Quiche

Recipe by Toni Boni
READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 400 degrees.
  • Fry bacon until almost burnt. Crush into little pieces.
  • Lightly grease pie plate with butter.
  • Sprinkle bacon, cheese, and onion in pie plate.
  • For extra bacon flavor sprinkle a little bacon fat onto pie pan.
  • Beat remaining ingredients until smooth.
  • Pour evenly into pie plate over other ingredients.
  • Bake until top in golden and knife comes out clean, about 40 minutes.
  • Let stand 5 minutes before cutting.
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