New England Banana Muffins

Submitted by Tinkerbell_16

"I got this recipe out of cookbook "Mad About Muffins". Enjoy! :D"

 

• Ready In: 35mins
• Ingredients: 10
• Yields: 12 muffins
• Serves: 12

ingredients

• 1 3⁄4 cups all-purpose flour
• 1 teaspoon baking soda
• 1⁄2 teaspoon baking powder
• 1⁄2 cup granulated sugar
• 1⁄4 cup melted butter
• 1 egg, slightly beaten
• 1 teaspoon vanilla extract
• 2 medium bananas, mashed
• 4 tablespoons milk
• 4 tablespoons maple syrup

directions

1. Heat oven to 375 degrees F.
2. In a medium bowl, sift together the flour, baking soda, and baking powder.
3. Mix in the sugar.
4. In a large bowl, combing the melted butter, beaten egg, vanilla extract, bananas, milk, and maple syrup and beat with a fork until well blended.
5. Stir the banana mixture into the flour mixture, just until the dry ingredients are moistened.
6. Spoon the batter into greased muffin tins.
7. Bake 20 minutes or until the muffins are lightly browned.
8. Serve warm.

Reviews

[Stephanie B.]

I added more syrup and used the dark amber for more flavor. These turned out awesome! I have also added blueberries a couple times and they are great that way too!

 

[Outta Here]

These are moist and tasty, but the maple syrup flavor doesn't come through like I was hoping. But a good basic recipe that can be varied. I added dried cranberries to half of the batch. Made for Spring 2009 PAC Orphanage.

 

[Chef AngieW]

These were good. I thought they would stand out, but it was pretty much just another banana muffin recipe

 

[Dawn F.]

Very tasty. Thanks for sharing.