Cheryl's Healthy Applesauce Banana Muffins

Recipe by senseicheryl
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 38mins
SERVES: 12
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Prepare a 12 cup muffin pan (I use my Pampered Chef Stoneware muffin pan and it works out perfectly; 12 large muffins!).
  • Mash bananas in a large mixing bowl. Stir in Splenda.
  • Add applesauce and egg whites and beat well.
  • Add remaining ingredients and mix well.
  • Pour into prepared muffin pan.
  • Bake for approximately 28 minutes, or until a toothpick comes out clean.
  • Remove from oven and let cool.
  • When cool enough, remove muffins and place on wire rack to finish cooling.
  • Enjoy!
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