Nana's Banana Bread

Recipe by craftymama
READY IN: 1hr 25mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven 350. Grease bottom only of 9x5x3 inch loaf pan.
  • Beat butter in large bowl with a mixer on medium speed until light and fluffy. Add brown and granulated sugar beat well. Add egg, egg whites and vanilla; beat until well blended. Add mashed bananas, and beat on high speed.
  • combine flour, baking soda and powder,and salt in a medium bowl. Add flour mixture to butter mixture. Alternately with heavy cream and flour mixture ending with flour.
  • Add walnuts to batter mix well.
  • Pour batter into loaf pan (evenly) Bake until brown and toothpick comes out clean.
  • Cook time is about 1 hour 10 minutes.
  • Cool in pan for about 10 minutes then remove from pan and cool completely on wire rack.
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