Moroccan Spice Corn Topper

Recipe by Sharon123
READY IN: 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix cumin, coriander, oregano, ginger and salt in a small bowl.
  • Brush 1/2 teaspoon extra-virgin olive oil over each ear of cooked hot corn and sprinkle with the spice mixture.
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