Mom's Macaroni & Cheese

Recipe by Mainely Debbie
READY IN: 1hr 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook macaroni until ala dente.
  • Melt cheese and milk to make a cheese sauce, I do this in the microwave at 50% power. Save 6 slices of cheese for top of casserole.
  • Mix the macaroni and cheese and put into a 4 quart casserole that has been sprayed with a nonstick cooking spray.
  • Put the 6 slices of cheese on top of casserole and then top with bread crumbs and put pats of butter on top of that.
  • Bake in preheated 350 degree oven for 45 minutes or until browned and bubbly.
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