Pumpkin Macaroni & Cheese

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READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook macaroni & drain.
  • In a saucepan over medium heat blend cream cheese, pumpkin and buttermilk until smooth.
  • Mix together grated cheeses in a bowl and reserve 1 cup.
  • Add remaining cheeses and seasonings to saucepan. Stir until well blended.
  • Remove saucepan from heat and stir in macaroni.
  • Pour into a greased 9×13 pan and top with the reserved cheeses.
  • Bake at 350 degrees for 30 minutes.
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