Milk Chocolate Fudge

"This creamy fudge goes fast! It truly is delicious."
photo by a user photo by a user
Ready In:
1 8x8 pan




  • Line 8x8in baking dish with foil.
  • In heavy saucepan, combine sugar,milk, butter and salt.
  • Bring to a full boil, stirring.
  • Continue to boil,stirring for 4 minutes.
  • Remove from heat.
  • Stir in marshmallows,choc chips, nuts, and vanilla.
  • Stir hard until all is smooth.
  • Pour into pan.
  • Refrigerate until firm.

Questions & Replies

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  1. This fudge is delicious. I made this as well as recipe 2189 for the folks I work with and have received comments like (and I am not making this up) "this is the best freaking fudge I have ever had", this is like chocolate frosting without the cake". Both recipes have been enjoyed. Thanks Inez for another great recipe.
  2. So many people were like "This is the best fudge I have ever tasted." I was very simple to make. I left out the nuts due to taste preferences. Thank you so much for the recipe!
  3. Yum! I would add more nuts if I make again. Have eaten way too much of it!
  4. I have never gotten fudge to turn out, but this recipe rocks! it not only turned out it is so yummy (well what I ate off the spoon, it is still cooling down and is a gift) thank you thank you
  5. Very easy...and...very yummy. Decided to ship some of this fudge to my son in Arizona for Christmas. I'm so impressed whenever I find recipes that make me appear to be competent in the kitchen. :) Thank you for contributing to my collection of fabulous recipes and Happy Holidays. Sincerely, Sherry Belle


After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!! I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch. We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!
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