Midwestern Barbecued Chicken Bites

Submitted by Wildflour

"I love barbequed potato chips! And they make for a great coating for these chicken bites! Simple and easy to make!"

 

• Ready In: 25mins
• Ingredients: 6
• Serves: 3-4

ingredients

• 1 egg
• 1 tablespoon milk
• 1 tablespoon barbecue sauce, I always use Sweet Baby Ray's
• 4 cups barbecue potato chips, crushed
• 1⁄2 lb boneless skinless chicken breast, cut into 1-1/2 inch cubes
• additional sweet baby ray's barbecue sauce (or your favorite)

directions

1. In shallow dish or pie pan, whisk egg, then whisk in milk and 1 Tbl. bbq sauce.
2. Place crushed chips in another bowl.
3. Dip chicken into egg mixture, then roll in crush chips til nicely coated.
4. Arrange on a greased cookie/baking sheet, and bake at 400 for 10-15 minutes or til juices run clear.
5. Serve with extra bbq sauce for dipping!

Reviews

[looneytunesfan]

Made this for lunch today and so I can have some finger food to snack on while I am out of town this weekend. Great snacking food. Yummm

 

[CulinaryGourmetQueen]

Great meal with the addition of some french fries on the side and coleslaw on the side!

 

[Good Vibe Goddess]

This got a five star rating from my DS, who is currently the pickiest eater in the house. It was a great way to make crispy chicken bites, and I will definately be making this again!

 

[Crafty Lady 13]

These were absolutely wonderful...quick, easy and delicious! :yummy: I used chicken breast tenders and cut them into bite-size pieces. I love Sweet Baby Ray's BBQ sauce so I used that also. The chicken came out tender and juicy. These make a great entree, but would also be a great appetizer. Thanks for another great recipe, Wildflour! Made for July, 2009 Bevy Tag.