Midwestern Barbecued Chicken Bites

"I love barbequed potato chips! And they make for a great coating for these chicken bites! Simple and easy to make!"
 
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photo by Crafty Lady 13 photo by Crafty Lady 13
photo by Crafty Lady 13
photo by looneytunesfan photo by looneytunesfan
Ready In:
25mins
Ingredients:
6
Serves:
3-4
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ingredients

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directions

  • In shallow dish or pie pan, whisk egg, then whisk in milk and 1 Tbl. bbq sauce.
  • Place crushed chips in another bowl.
  • Dip chicken into egg mixture, then roll in crush chips til nicely coated.
  • Arrange on a greased cookie/baking sheet, and bake at 400 for 10-15 minutes or til juices run clear.
  • Serve with extra bbq sauce for dipping!

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Reviews

  1. looneytunesfan
    Made this for lunch today and so I can have some finger food to snack on while I am out of town this weekend. Great snacking food. Yummm
     
  2. CulinaryGourmetQueen
    Great meal with the addition of some french fries on the side and coleslaw on the side!
     
  3. Good Vibe Goddess
    This got a five star rating from my DS, who is currently the pickiest eater in the house. It was a great way to make crispy chicken bites, and I will definately be making this again!
     
  4. Crafty Lady 13
    These were absolutely wonderful...quick, easy and delicious! :yummy: I used chicken breast tenders and cut them into bite-size pieces. I love Sweet Baby Ray's BBQ sauce so I used that also. The chicken came out tender and juicy. These make a great entree, but would also be a great appetizer. Thanks for another great recipe, Wildflour! Made for July, 2009 Bevy Tag.
     
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