Midwestern Barbecued Chicken Bites

photo by Crafty Lady 13


- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
3-4
ingredients
- 1 egg
- 1 tablespoon milk
- 1 tablespoon barbecue sauce, I always use Sweet Baby Ray's
- 4 cups barbecue potato chips, crushed
- 1⁄2 lb boneless skinless chicken breast, cut into 1-1/2 inch cubes
- additional sweet baby ray's barbecue sauce (or your favorite)
directions
- In shallow dish or pie pan, whisk egg, then whisk in milk and 1 Tbl. bbq sauce.
- Place crushed chips in another bowl.
- Dip chicken into egg mixture, then roll in crush chips til nicely coated.
- Arrange on a greased cookie/baking sheet, and bake at 400 for 10-15 minutes or til juices run clear.
- Serve with extra bbq sauce for dipping!
Questions & Replies

Got a question?
Share it with the community!
Reviews
-
These were absolutely wonderful...quick, easy and delicious! :yummy: I used chicken breast tenders and cut them into bite-size pieces. I love Sweet Baby Ray's BBQ sauce so I used that also. The chicken came out tender and juicy. These make a great entree, but would also be a great appetizer. Thanks for another great recipe, Wildflour! Made for July, 2009 Bevy Tag.