Sesame Chicken Bites

Recipe by GinnyP
READY IN: 15mins
SERVES: 5-7
UNITS: US

INGREDIENTS

Nutrition
  • 3
    tablespoons brown sugar, packed
  • 2
    tablespoons gluten-free soy sauce (I use San-J Wheat-Free Tamari Soy Sauce)
  • 1
    tablespoon minced ginger
  • 1
    tablespoon oil
  • 1
    garlic clove, minced
  • 2
    whole boneless skinless chicken breasts, cut into 1 inch cubes
  • 3
  • minced parsley, if desired (to garnish)
Advertisement

DIRECTIONS

  • Combine brown sugar, soy sauce, and ginger in a small bowl.
  • Set aside.
  • Heat oil in heavy skillet.
  • Add garlic and chicken.
  • Saute over high heat for 3 minutes or until chicken is about half cooked.
  • Give the soy sauce mixture a stir and add to chicken.
  • Continue to saute over high heat until most of the liquid is evaporated and chicken is glazed, about 4 minutes.
  • Remove from the heat.
  • Sprinkle with sesame seeds and toss before serving.
Advertisement