Microwave Steamed Chicken With Sesame Sauce and Sprouts

READY IN: 34mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sprinkle salt on chicken then spread it with your hands to distribute the salt evenly.
  • Put the chicken in a microwave-safe bowl then add sake and put the thinly sliced garlic on top.
  • Prepare the sesame sauce by mixing the sesame seeds, sugar and soy sauce.
  • Put the lid or cover the chicken with a cling wrap then microwave for 4 minutes using 600W.
  • Take out the chicken from the microwave then let it cool. Once it cools, shred it into smaller bite-size pieces.
  • Remove the roots of the sprouts then distribute it on top of the chicken.
  • Add the sesame sauce on top before serving.
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