Microwave Meatloaf

Recipe by Terri Newell
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 17mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix first five ingredients.
  • Shape into round loaf in microwave safe dish [I use a glass pie plate].
  • Zap on High 12 minutes, or until cooked through.
  • Let stand 5 minutes, then brush with remaining barbeque sauce.
  • Note -- I like to add Italian seasoning, and change the barbeque sauce to spaghetti or pizza sauce. You can also add shredded cheese.
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