Microwave Coconut Burfi

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READY IN: 9mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup coconut, grated (can use frozen grated coconut)
  • 1
    tablespoon ghee
  • 14
    cup milk
  • 2 -3
    tablespoons sugar
  • cinnamon, 1 tbsp (for taste if needed)
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DIRECTIONS

  • 1.Take a microwave bowl and add grated coconut and ghee and mix it well.
  • 2.Cook the mixture on high temp for 2 mins stirring eqaully after 1 minute.
  • 3.Add milk, sugar and cinnamon and cook again for 2 mins stirring equally
  • 4.Grease the plate with Ghee and spread the cooked coconut mixture equally.
  • 5.Allow the mixture to set for an hour and then cut into squares and serve(u can also refrigerate to make the mixture set).
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