Mediterranean Salad With Arugula and Chickpeas

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READY IN: 20mins
SERVES: 4
YIELD: 1 salad
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whisk first 6 ingredients in small bowl to blend.
  • Gradually whisk in olive oil.
  • Season dressing with salt and pepper.
  • Combine fennel, tomatoes, mozzarella, chickpeas, red onion, and arugula in large bowl.
  • Add dressing; toss to coat and serve.
  • Serves 4.
  • That's it!
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