Meatloaf Goulash

"Cheap, easy, made with things in your pantry... you know the drill!"
 
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Ready In:
30mins
Ingredients:
7
Serves:
4-5
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ingredients

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directions

  • Brown ground beef and onion, draining fat when meat is browned.
  • Stir in tomatoes, 3 cups of water, and elbow macaroni, simmering for 20 minutes or until macaroni is tender.
  • Blend gravy mix with 1 additional cup of water, and stir into mixture. Simmer for additional 5 minutes.
  • Stir in Worcestershire sauce and serve.

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RECIPE SUBMITTED BY

Married father of three sons, all of whom love to cook!
 
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