Margaret's Chicken Roll-Ups

Recipe by HokiesMom
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Flatten chick to 1/3 inch thickness.
  • Place one cheese slice on each piece of chicken and roll-up tightly then secure with toothpick.
  • Place flour, beaten eggs, and bread crumbs in separate shallow bowls.
  • Coat chicken with flour, then dip in eggs, then coat with bread crumbs.
  • Place seam side down in an ungreased 2-3 quart baking dish.
  • Cobmine the butter and oregano and drizzle over the chicken.
  • Bake uncovered at 350 degrees for 40-50 minutes or until chicken juices run clear (180 degrees).
  • Discard toothpicks before serving.
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