NUTRITION INFO
Serving Size: 1 (132) g
Servings Per Recipe:
8
AMT. PER SERVING % DAILY VALUE
Calories: 106.8
Calories from Fat 12 g 12 %
Total Fat 1.4 g 2 %
Saturated Fat 0.2 g 0 %
Cholesterol 159.2 mg
53 %
Total Carbohydrate
4.4 g
1 %
Dietary Fiber 0.4 g 1 %
Sugars 1 g 3 %