Macadamia Nut Cookies

Name: Macadamia Nut Cookies
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 10-12 serving(s)
Ingredients: 1 cup butter, softened; 1 cup granulated sugar; 3/4 cup light brown sugar, firmly packed; 2 teaspoons vanilla extract; 1/2 teaspoon salt; 2 large eggs; 2 1/2 cups all-purpose flour; 1 teaspoon baking soda; 1 (12 ounce) bag white chocolate chips; 1 cup macadamia nuts, chopped

(63)

Recipe by Nimzie

I found this recipe on recipe archives and have made it several times. They are great cookies and we love them.

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READY IN: 30mins

SERVES: 10-12

UNITS: US

INGREDIENTS

Nutrition

1

cup butter, softened
1

cup granulated sugar
³⁄₄

cup light brown sugar, firmly packed
2

teaspoons vanilla extract
¹⁄₂

teaspoon salt
2

large eggs
2 ¹⁄₂

cups all-purpose flour
1

teaspoon baking soda
1

(12 ounce) bag white chocolate chips
1

cup macadamia nuts, chopped

DIRECTIONS

Heat oven to 375°.
In large bowl, beat butter, granulated sugar, brown sugar, vanilla, and salt with electric mixer until creamy.
Add eggs, beat well.
Stir together flour, and the baking soda.
Gradually add to butter mixture, beating until well blended.
Stir in white chocolate chips and macadamia nuts.
Drop by rounded teaspoons onto ungreased cookie sheet.
Bake 8-10 minutes or until set.
Cool slightly, remove frm cookie sheet to wire rack to cool completely.

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