Long Johns (Doughnuts)

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READY IN: 4hrs 3mins
SERVES: 15
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine shortening and boiling water.
  • Stir in milk.
  • Stir in lemon flavoring.
  • Dissolve yeast in warm water.
  • Stir yeast mixture into shortening mixture.
  • When well blended add remaining ingredients.
  • Add just enough flour to knead well.
  • Knead on floured board for about 5 minutes.
  • Let rest 10 minutes.
  • Roll out 1/4 inch thick.
  • Cut into strips 1" by 6" cover.
  • Let rise 1 hour.
  • Heat deep fat fryer to 375°F.
  • Slip raised side in fat first.
  • When browned, turn. This gives flat side time to raise.
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