Loaded Baked Potato Casserole

Submitted by JFitz

"This recipe came from a few different recipes which I have combined to make something that my family enjoys. If you buy already cooked bacon it is even quicker to make."

 

• Ready In: 55mins
• Ingredients: 9
• Serves: 8-10

ingredients

• 7 baking potatoes
• 4 cups cheddar cheese
• 3 cups heavy whipping cream
• 2 cups reduced-fat sour cream
• 1 lb cooked bacon
• salt
• pepper
• garlic powder
• onion powder

directions

1. Boil Potatoes with skin on until Soft.
2. When cool peel skin and slice or cube. Spray a 13" x 9" Baking Dish. Layers potatoes in bottom of pan.
3. Sprinkle with Salt,Pepper, Garlic Powder ,Onion Powder, and Bacon.
4. Mix together Cheddar Cheese, Whipping Cream and Sour Cream and put on top of potatoes.
5. Bake @ 350 for 30 minutes or until cheese is melted.

Reviews

[Chef Buggsy Mate]

This is a wonderful casserole...simple to make, and full of flavor! I made it to go along side roasted chicken however it would work well with any meat. Will definitely be making this again. Thanks for sharing your recipe.

 

[Pierre Garcon]

THESE WERE AMAZING. A taste of heaven. My knees gave out after the first bite. Have you considered a career in cooking?

 

[karen in jersey]

This casserole was easy and delicious. Everyone enjoyed it and there were no leftovers!!!!

 

[Gretchen]

not what i expected. it was very , very dry.