Loaded Baked Potato Casserole
- Ready In:
- 55mins
- Ingredients:
- 9
- Serves:
ingredients
- 7 baking potatoes
- 4 cups cheddar cheese
- 3 cups heavy whipping cream
- 2 cups reduced-fat sour cream
- 1 lb cooked bacon
- salt
- pepper
- garlic powder
- onion powder
directions
- Boil Potatoes with skin on until Soft.
- When cool peel skin and slice or cube. Spray a 13" x 9" Baking Dish. Layers potatoes in bottom of pan.
- Sprinkle with Salt,Pepper, Garlic Powder ,Onion Powder, and Bacon.
- Mix together Cheddar Cheese, Whipping Cream and Sour Cream and put on top of potatoes.
- Bake @ 350 for 30 minutes or until cheese is melted.
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Reviews
- This is a wonderful casserole...simple to make, and full of flavor! I made it to go along side roasted chicken however it would work well with any meat. Will definitely be making this again. Thanks for sharing your recipe.
- THESE WERE AMAZING. A taste of heaven. My knees gave out after the first bite. Have you considered a career in cooking?
- This casserole was easy and delicious. Everyone enjoyed it and there were no leftovers!!!!
- not what i expected. it was very , very dry.