Lemon Verbena Water
![photo by BecR2400](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/66/75/7/picsWq8kC.jpg)
photo by BecR2400
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/pasta.png)
- Ready In:
- 3hrs 2mins
- Ingredients:
- 2
- Yields:
-
1/2 gallon infused water
ingredients
- 2 -3 sprigs lemon verbena (6-10 leaves each)
- 1⁄2 gallon water
directions
- Rinse the Lemon Verbena and add leaves to a 2 quart jar of water.
- Set in the sun, as if making sun tea.
- Enjoy the infused favor of Lemon Verbena!
Questions & Replies
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Reviews
RECIPE SUBMITTED BY
Claire de Luna
United States
The new kitchen is finally functional, and I'm cruising Recipezaar daily to see what I make! This site is one of the best for finding great recipes in a flash. I've been saving recipes to My Cookbook for quite a while and am looking forward to trying some new things while I get used to my appliances. I hope to be posting new reviews soon.