One of my first ever recipes made when I left home, very simple but I still love it!
Serving Size: 1 (118) g
Servings Per Recipe: 4
Calories: 313.7
Calories from Fat 232 g 74 %
Total Fat 25.8 g 39 %
Saturated Fat 7.2 g 35 %
Cholesterol 64 mg 21 %
Sodium 67.5 mg 2 %
Total Carbohydrate 3.1 g 1 %
Dietary Fiber 0.1 g 0 %
Sugars 1.7 g 6 %
Protein 17.2 g 34 %