BBQ Kiwifruit Lamb Kebabs

"This is posted in reply to a request for kiwifruit recipes. Kiwifruit is excellent for tenderising meat and together with NZ lamb - Good kai, Mum! Perfect for the BBQ."
 
BBQ Kiwifruit Lamb Kebabs created by Kim127
Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Scoop flesh from inside the kiwifruit and mash well until smooth.
  • Mix with remaining ingredients and cubed lamb.
  • Stir, cover and leave at room temperature for about 20 minutes- maximum 1 hour.
  • Drain lamb and thread on skewers (Soak bamboo skewers well in water first to reduce risk of charring during cooking).
  • Barbecue or grill kebabs on high heat for 5- 7 minutes, turning skewers to brown lamb on all sides.
  • Do not overcook.
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RECIPE MADE WITH LOVE BY

@Missy Wombat
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  1. Kim127
    BBQ Kiwifruit Lamb Kebabs Created by Kim127
  2. A Good Thing
    BBQ Kiwifruit Lamb Kebabs Created by A Good Thing
  3. A Good Thing
    BBQ Kiwifruit Lamb Kebabs Created by A Good Thing
  4. Kim127
    Great marinade!! I had no idea that kiwis acts as a tenderizer. Very easy to do and the lamb was done quickly over the grill. Made for Las Mistico Magicos Sirenas of ZWT 5
     
  5. bluemoon downunder
    Love lamb kebabs and certainly loved this wonderfully flavoursome recipe: great blend of flavours and the kebabs were so tender. Very much a recipe that I'll be making again post-ZWT 5! :) We enjoyed these kebabs with Recipe #90059. Thank you so much for sharing it, French Tart! Made for Ali Baba's Babes, ZWT 5.
     
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