Kicked up Bacon-Cheese Mashed Potatoes

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READY IN: 35mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place potatoes and 1 tsp salt in a saucepan, cover with water, bring to a boil.
  • Reduce heat to simmer.
  • Cook until potatoes are tender, about 20 minutes.
  • Drain, return to pot.
  • Add half and half, butter, remaining salt, pepper.
  • Place pan over medium low heat, mash for 4-5 minutes.
  • Add bacon, cheese, sour cream, chives and stir.
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