NUTRITION INFO
Serving Size: 1 (177) g
Servings Per Recipe:
12
AMT. PER SERVING % DAILY VALUE
Calories: 609.5
Calories from Fat 245 g 40 %
Total Fat 27.3 g 42 %
Saturated Fat 13.2 g 65 %
Cholesterol 136.5 mg
45 %
Total Carbohydrate
85.7 g
28 %
Dietary Fiber 0.9 g 3 %
Sugars 60.1 g 240 %