Kahlua Pecan Pie

Recipe by MizzNezz
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READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter, sugar, vanilla and flour until fluffy.
  • Add eggs one at a time, beating well after each addition.
  • Stir in kahlua, corn syrup, milk and pecans.
  • Mix well and pour into crust.
  • Bake at 400° for 10 minutes.
  • Reduce heat to 325° and bake for 40 minutes more, until center is firm.
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