Jordan Marsh Blueberry Muffins

Recipe by mermaidmagic
READY IN: 35mins
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • With the mixer on low speed, cream the butter and sugar together until fluffy.
  • Add eggs one at a time and mix until well blended.
  • Combine the dry ingredients in a separate bowl and add to the mixture, alternating with the milk.
  • Add the vanilla extract.
  • Fold in the blueberries by hand until well mixed into the batter.
  • Grease the muffin tin well, including the top.
  • Pile the batter high in each muffin cup.
  • Sprinkle each generously with sugar.
  • Bake in a preheated 375 degree oven for 25-30 minutes.
  • Cool in pan before serving.
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