Jelly Roll

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 30
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Line 2 15x10 jelly roll pans with greased waxed paper.
  • Preheat oven to 400.
  • Beat egg yolks and whole egg until thick and lemon colored.
  • Beat in sugar and water.
  • Sift together cake flour, salt and baking powder. Fold into egg mixture.
  • Pour into pans and bake 12-15 minutes.
  • Loosen edges and immediately turn upside down onto a towel sprinkled with confectioners sugar.
  • Pull off paper carefully. Spread with jelly while still hot.
  • Roll and wrap in a towel until cool.
Advertisement