Jelly Ice Cream
- Ready In:
- 10mins
- Ingredients:
- 2
- Serves:
-
1-2
ingredients
- 1 1⁄2 cups vanilla ice cream
- 2 tablespoons grape jelly (Or your favorite Flavor)
directions
- Place lightly softened Ice Cream in Bowl.
- Add jelly and mix throughly but not to much you want to leave some chunks of jelly
- Put ice cream back in freezer until firm
- Serve! (Also great with vanilla wafers and Lonadoones).
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RECIPE SUBMITTED BY
Just a college student who loves to cook good food while saving time and money in the process.