Rice Krispies Ice Cream Sandwiches

Recipe by foodtvfan
READY IN: 2hrs 20mins
YIELD: 24 squares
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium bowl, stir together corn syrup and peanut butter.
  • Add cereal and stir until well coated.
  • Press mixture firmly and evenly into a buttered 9"x13" pan.
  • Place in freezer until firm, about 15 minutes.
  • Cut cereal mixture in half crosswise.
  • Spread one half with softened ice cream or frozen yogurt.
  • Top with second half of Rice Krispie mixture to make one very large sandwich.
  • Freeze until firm, about 2 hours.
  • Cut large sandwich into 2" portions (using ruler again).
  • Wrap individually in foil paper or freezer wrap and store in freezer until needed.
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