Italian Turkey Sausage

Recipe by SweetySJD
READY IN: 8hrs 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients until well mixed.
  • Cover and refrigerate overnight.
  • Shape into 8 patties.
  • Cook in a skillet coated with nonstick spray about 3 minutes each side, meat thermometer should read 165 degrees.
  • You can also crumble the turkey into the skillet for crumbled sausage.
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