Italian Turkey Sausage and Peppers With Bow Tie Pasta

Italian Turkey Sausage and Peppers With Bow Tie Pasta created by PaulaG

I just threw this together one night with ingredients I had on hand. We loved the flavor and it's now a favorite after work meal.

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Saute onion, peppers and pepper flakes in olive oil until onions start to brown.
  • Add garlic, salt, pepper, basil and oregano. Set aside.
  • Prick sausage links with a fork.
  • Saute in skillet with a little olive oil over medium heat until brown.
  • Add wine vinegar and canned tomatoes (with liquid).
  • Add the sautéed vegetable mixture.
  • Cover and simmer for 20 minutes.
  • Meanwhile cook pasta al dente.
  • Add cooked pasta to sausage and pepper mixture.
  • Stir and serve.
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RECIPE MADE WITH LOVE BY

@PanNan
Contributor
@PanNan
Contributor
"I just threw this together one night with ingredients I had on hand. We loved the flavor and it's now a favorite after work meal."

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  1. Bayhill
    Italian Turkey Sausage and Peppers With Bow Tie Pasta Created by Bayhill
  2. Bayhill
    We loved this quick and easy pasta dish! I used a locally made "hot" turkey Italian sausage which I cut into 2" pieces. I sauteed the sausage and vegetables in garlic-infused olive oil, and added a pinch of sugar to reduce the tartness of the vinegar. I served this topped with Parmesan cheese...yum! Thank you for sharing this very tasty recipe. **Made for Susie's World Tour 2019 - Italy**
    • Review photo by Bayhill
  3. Shanice.Anderson
    Italian Turkey Sausage and Peppers With Bow Tie Pasta Created by Shanice.Anderson
  4. reese_patsy
    My goodness!!! I just prepared this recipe and it was AWESOME. For red wine vinegar, I used 3 tablespoons of Roscato wine (it's red & sweet), and 1 tablespoon of white vinegar, which I mixed together and added to the recipe. You have got to try this, seriously.
  5. eribtst
    Great recipe! Easy, quick. I used whole wheat bow tie pasta and added a little tomato sauce at the end. Loved it will definitely make again.
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