Italian Egg Rolls

Recipe by College Girl
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READY IN: 2hrs 9mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a skillet over medium heat, saute onion and green pepper in oil. Remove to a medium bowl and set aside.
  • Brown sausage in skillet; drain and combine with onion mixture.
  • Add spinach, cheeses, and garlic powder; mix well.
  • Top each egg roll wrapper with 3 T. of mixture; roll up, following directions on egg roll package.
  • Heat 3 to 4 inches oil in a deep fryer. Add egg rolls a few at a time, frying until golden. Drain on paper towels. Serve warm with pizza sauce for dipping.
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