This is a fast and easy way to make spaghetti with an extra kick.
Serving Size: 1 (324) g
Servings Per Recipe: 4
Calories: 388.7
Calories from Fat 200 g 52 %
Total Fat 22.2 g 34 %
Saturated Fat 8 g 40 %
Cholesterol 77.1 mg 25 %
Sodium 1137.5 mg 47 %
Total Carbohydrate 22.7 g 7 %
Dietary Fiber 2 g 8 %
Sugars 11 g 44 %
Protein 25.1 g 50 %