Chicken Rice Roger
photo by HelenManfred
- Ready In:
- 1hr 30mins
- Flour and brown the chicken in oil.
- Put rice, salt and pepper in a greased casserole or roasting pan and put onion on top.
- Add the mushrooms with the juice.
- Put chicken on top.
- Pour bouillon over and dot with marg.
- Cover and bake at 350 for 1 hour.
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