Irish Eggs

"I found this on another website, though I can't for the life of me remember which one. I think it sounds like a great alternative to the usual "Scotch Eggs" though. Give it a try!"
 
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photo by theodorapurple23 photo by theodorapurple23
photo by theodorapurple23
Ready In:
30mins
Ingredients:
9
Serves:
6
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ingredients

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directions

  • Combine the mashed potatoes, beaten eggs, garlic, salt, mustard, rosemary and cracker crumbs mixing throroughly.
  • Divide the potato mixture into 6 portions.
  • Press eggs into each portion making sure the egg is covered completely.
  • Deep fry in oil at 350 degrees until golden brown.

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Reviews

  1. 2atdiemer
    Interesting concept. They fried up beautifully but were rather large. The kids picked the potato layer off and ate that. It's a fun way to use leftover Easter eggs, but I probably won't make them again.
     
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