Indian Lime Chicken

Recipe by tunasushi
READY IN: 1hr 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Make three incisions in the top of each chicken breast.
  • Place the chicken in the marinade, evenly coat, leave for at least one hour or overnight.
  • Place under a preheated grill and cook for 15-20 minutes until beginning to char and completely cooked through.
  • Slice each breast, lay on a bed of cooked rice with diced red pepper and chopped coriander stirred through.
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