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Honey Lime Chicken

Honey Lime Chicken created by PalatablePastime

I found this in Healthy Cooking magazine.

Ready In:
2hrs 15mins
Serves:
Units:

ingredients

directions

  • In a large resealable bag, combine the wine or chicken broth, honey, lime juice and ginger and the chicken. Seal bag and turn to coat; refrigerate for 2 hours, turning once.
  • Coat grill rack with cooking spray before starting the grill. Drain and discard marinade. Combine the garlic powder, salt and pepper; sprinkle on the chicken.
  • Grill, uncovered, over medium heat for 6-7 minutes on each side or until juices run clear.
  • You could also bake this in the oven at 375 degrees for 20-25 minutes.
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RECIPE MADE WITH LOVE BY

@nemokitty
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@nemokitty
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"I found this in Healthy Cooking magazine."
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  1. PalatablePastime
    Honey Lime Chicken Created by PalatablePastime
    Reply
  2. PalatablePastime
    I love the delicate sweetness in this! I didn't really notice much of the lime, ginger, or garlic flavors at all, so I will double those next time. With more spice, this will be perfect. Thanks for sharing-
    Reply
  3. breezermom
    The lime flavor in the marinade is wonderful in this recipe! I used thinly sliced chicken breast "cutlets", so I did reduce my grilling time. Made for a fabulously quick meal and a delicious one too. Next time I'll add a bit more seasoning before grilling the chicken.....I like it a bit spicier. Can't wait to have a yummy sandwich tomorrow at lunch with my leftovers! Thanks for sharing. Made for 123 Hits tag game.
    Reply
  4. breezermom
    Honey Lime Chicken Created by breezermom
    Reply
  5. Baby Kato
    What a lovely flavor this chicken had nemokitty. I marinaded the thick breasts for 2 hours and baked in the oven for 35 - 40 minutes. They were lovely, tender and juicy, with a really nice subtle flavor. Thanks for sharing a recipe that was quick and easy to make. I will try these on the grill next time, can't wait.
    Reply
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