If You Liked the Tuna Casserole ......

Submitted by Tara1183

"I felt like tuna casserole but had no tuna so I decided to improvise my tuna casserole recipe into Chicken and Asparagus."

 

• Ready In: 1hr
• Ingredients: 9
• Serves: 4

ingredients

• 8 ounces egg noodles
• 1 (10 1/4 ounce) can cream of mushroom soup
• 1⁄2 cup mayonnaise
• 1⁄2 cup milk
• 1 1⁄3 cups grated cheddar cheese
• 1 cup asparagus, cooked and cut 1 inch slices
• 1⁄2 small onion, finely chopped
• 1⁄2 teaspoon black pepper
• 1 cup chicken breast, cubed

directions

1. Cook egg noodles to al dente in boiling salted water; drain well.
2. cube chicken, fry until no longer pink and set aside.
3. cook bunch of chopped asparagus (or use frozen).
4. Preheat oven to 325°F
5. Mix all ingredients together in a large casserole dish, reserving 1/2 cup of cheese.
6. Sprinkle reserved cheese over the top.
7. Bake for 30 minutes.

Reviews

[Indiana Linda]

I haven't tried this yet but will soon, and will update my rating. I was quite amused to find this under Tara's "recipes" ; I've been using her Tuna Casserole recipe forever, and love it. I decided to see what other delicious recipes she has posted, and it was as if she titled this one just for me!