How to Cook Wheat Berries (No Soaking Required)

Recipe by januarybride
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 8-10
YIELD: 4 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups wheat berries
  • 7
  • 1
    teaspoon salt
  • 7
    teaspoons vegetable bouillon (optional)
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DIRECTIONS

  • Sort through wheat berries carefully, discarding any stones.
  • Rinse well under cool running water and place in a large heavy saucepan.
  • Add water and salt (and veggie bouillon if using.
  • Bring to a boil over high heat, then reduce heat, cover, and simmer gently for 1 hour, stirring occasionally.
  • Drain and rinse.
  • To serve hot, use immediately. Otherwise, let them cool and use in your favorite wheat berry salad!
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