Basic Cooked Wheat Berries

Recipe by Debbwl
READY IN: 1hr 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup wheat berries, well washed
  • 2 - 2 12
    cups water (most the time I only need 2 cups so watch) or 2 -2 1/2 cups broth (most the time I only need 2 cups so watch)
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DIRECTIONS

  • Place washed berries in a large frying pan over medium heat. Cook shaking the pan for around 3 to 5 minutes. Till they start to pop. Being careful not to over cook or burn.
  • Stovetop: Combine water and wheat in a saucepan. Bring to a boil, then lower heat to a simmer. Cover and cook until all the water is absorbed and grain is soft and chewy, approximately 1 to 1 1/2 hours.
  • Slow Cooker: Combine water and wheat in a slow cooker. Cook on low for 8 to 10 hours.
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