Hot Chicken Salad

Submitted by lhbishop

"A nice potluck dish. I serve with rice and a salad."

 

• Ready In: 45mins
• Ingredients: 9
• Serves: 6

ingredients

• 1 (8 ounce) can water chestnuts
• 1 stewed whole chicken (meat only)
• 1⁄2 cup celery
• 1⁄2 cup chopped onion
• 2 tablespoons margarine
• 1 98% fat free condensed cream of celery soup
• 1⁄2 cup light mayonnaise
• 2 tablespoons lemon juice
• 1⁄4 cup breadcrumbs

directions

1. Saute onions and celery in margarine.
2. Add all ingredients except breadcrumbs.
3. Place in a casserole.
4. Sprinkle top with bread crumbs.
5. Bake at 350* for 30-35 minutes.