Hot Buttered Rum Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 6-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small heavy saucepan over medium heat, stir in brown sugar and heavy cream until sugar is melted.
  • Pour in rum, and simmer, stirring until the sauce is smooth, thickened, and reduced.
  • Stir in Challenge Butter until melted.
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