Hip Hugger Bars
- Ready In:
- 45mins
- Ingredients:
- 10
- Yields:
-
16 bars
ingredients
- 1 cup flour
- 1⁄2 teaspoon baking soda
- 3⁄4 cup butter
- 1 cup oatmeal
- 3⁄4 cup brown sugar
- 1⁄4 teaspoon salt
- 1⁄2 cup nuts
- 32 caramels (unwrapped)
- 1⁄2 cup evaporated milk
- 1 cup chocolate chips
directions
- Mix all ingredients, except the caramels, milk, and chocolate chips. Pour 3/4 of mixture in the bottom of a 9x13 pan.
- Bake for 10 min at 350 degrees.
- Melt caramels and milk together.
- Pour over baked crust.
- Mix together remaining crumbs and chocolate chips and sprinkle over caramel. Bake an additional 15 minutes at 350 degrees.
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RECIPE SUBMITTED BY
Baking Bunny
Montrose, Minnesota
When I got married in 2001, I was completely unfamiliar in the kitchen. I grew up eating food from restaurants and a home cooked meal about once or twice a month. I stumbled around blindly the first few years, and my hubby had to try many awful creations...such as burnt chicken that was raw inside and carmels made from corn oil (instead of corn syrup). I have come a long way, however, and people love coming over to try my many new recipes, most getting rave reviews. Thanks to everyone for their recipes, I love to experiment!