Herb Dumplings

Recipe by Chef #633655
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift flour and salt into mixing bowl,.
  • Rub butter in lightly with fingertips,
  • Beat egg and mix with herbs and milk, add egg mixture to flour and mix to soft dough, scoop dough into bubbling stew,
  • Cover and cook 15 minutes.
  • Serve with stew.
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