Baked Fish with Tomatoes

Baked Fish with Tomatoes created by Derf2440

Another simple, yummy recipe for cod. Please feel free to use fresh herbs in place of the dried. I usually sprinkle the top with some fresh parsley. Can also use fresh tomatoes when they are in season.

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Preheat your over to 400 degrees.
  • Spray a baking dish with non-stick spray.
  • Melt butter in a pan over medium heat.
  • Add onion and pepper and saute until softened.
  • Stir in flour, brown sugar, herbs, salt and pepper to taste, and combine well.
  • Gradually stir in tomatoes with juice.
  • Bring sauce to a boil.
  • Keep stiring until sauce has slightly thickened.
  • Place fish fillets in baking dish and top with the sauce.
  • Place dish in oven and bake for 12-15 minutes or until fish is cooked through and flakes easily.
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RECIPE MADE WITH LOVE BY

@Kozmic Blues
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@Kozmic Blues
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"Another simple, yummy recipe for cod. Please feel free to use fresh herbs in place of the dried. I usually sprinkle the top with some fresh parsley. Can also use fresh tomatoes when they are in season."
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  1. Roberta H.
    I have cooked this recipe several times and always comes out perfect. I have used cod, halibut, shark, croaker, gafftop, sand trout and speckled trout. It does not matter, it will come out perfect every time. LOVE IT!!!
    Reply
  2. Candy C
    Delicious! Was looking for a healthy baked fish that is easy - this is it! Used fresh rock fish and served over rice with a green salad. I microwaved leftovers for lunch the next day which was a great bonus. Thank you so much!
    Reply
  3. boomerthepug
    Loved this - went straight to my saved recipes. Really tasty way to prepare inexpensive varieties of fish. Only a couple of changes out of necessity (what I had). Used tilapia in place of cod, and italian seasoning in place of marjoram and thyme.I'll be making this often. Thanks!
    Reply
  4. boomerthepug
    Loved this - went straight to my saved recipes. Really tasty way to prepare inexpensive varieties of fish. Only a couple of changes out of necessity (what I had). Used tilapia in place of cod, and italian seasoning in place of marjoram and thyme.I'll be making this often. Thanks!
    Reply
  5. mama smurf
    This was delicious! I made as written only using Italian seasoning for the majoram and thyme. I am definately going to put this in my Favorites of 2012. Made this for National Tomato Month -- Diabetic Forum.
    Reply
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