Heidi's Quick Beef Tips

Recipe by LorenLou
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325.
  • If meat is not already in cubes, cut it into bite-sized cubes.
  • Cut the green peppers into bite-sized pieces.
  • Combine all ingredients in a dutch oven.
  • Cover, and place in oven for about 3 hours (or more).
  • You could probably put in a crock pot too, although I have never tried it.
  • Serve over rice.
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